Brunch

Saturdays & Sundays 9am-2pm

ENTRÉES

Breakfast Carbonara
pancetta, alfredo, eggs & linguini pasta

Italian Beef Hash & Eggs
eggs over spicy Italian roasted beef potato hash and fontina cheese

Green Eggs & Ham
pancetta, eggs, Pesto hollandaise on toast and breakfast potatoes

Nonna’s Strata
think Italian style quiche – flavors change weekly
(until they’re gone)

Breakfast Pizza
10” pizza with eggs, cheeses & meats
Chef’s Choice Weekly

Cinnamon Dough Bites
cream cheese frosting & chocolate sauce

Breakfast Calzone
fontina cheese, eggs, spicy chorizo, jalapeno, Applewood smoked bacon, onion

Stout Braised Short Rib & Eggs
with breakfast potatoes

Plain ‘ol Bacon & Eggs
with breakfast potatoes

Plain ‘ol Sausage & Eggs
with breakfast potatoes

Italian Eggs Benedict
eggs over easy, hollandaise & caprese on toast, with potatoes

Cinnamon Roll
cream cheese frosting

Breakfast Side Choices
bacon, sausage, breakfast potatoes, truffle parmesan tater tots, fresh fruit.

DRINKS

Mimosa
Prosecco & choice of orange, grapefruit, pineapple, or cranberry juice

Italian Bloody Mary
Spring 44 Vodka, Blood Mary mix

Blackberry mint Bellini
Prosecco, blackberry purée, mint leaves, elderflower liquor, simple syrup

Rosemary French 75
Malfy Gin from Italy, Prosecco, rosemary needles, lemon juice, simple syrup

Peach Basil Smash
Breckenridge bourbon, basil leaves, peach purée, simple syrup, lemon juice

Italian coffee
Baileys, Amaretto Disaronno, Jameson and coffee

Orange is the new grey
Citrus Vodka, rose wine, lemon juice, simple syrup, earl grey tea